Caramel in the Middle Brownies
Recipe adapted from recipe girl
This recipe is simply easy and delicious! Okay, I use a packaged brownie mix (the Low-Fat one) and one package of caramel candy (the Dove candies or Cadbury are excellent for this).
Preheat the oven to 325°. Using a nonstick spray, spray your 9 x 13-inch pan. Now line this with parchment paper and then spray the parchment paper with nonstick spray.
Now to make the brownies: Make the brownies according to the box. (Told you it was easy) Take ½ of the brownie batter and spread it on the bottom of the lined and sprayed pan. Place your caramel candies on top of the mixture. Now spoon the remaining brownie batter on top of the caramel candies and using a spoon cover them completely. Sprinkle on top either ½ cup of chopped pecans or walnuts (I use both) Bake according to the box.
Take out of oven and let cool completely. When completely cooled lift the brownies, using the parchment paper, out of the pan. Place this on a cutting board and cut into squares. Now here is the important part ~ taste and enjoy!!
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